Retirement Exotica

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One of the most stimulating things about retirement has been the many new experiences we've encountered. Traditionally one tends to think of these in the context of travelling but retired life knows no such boundaries. Opportunities for fresh adventures, therefore, abound closer to home or even within your four walls themselves.

Moreover a touch of the exotic doesn't have to involve sitting on your living room rug, a lampshade on your head, rubbing a lamp and waiting for a genie. No, I've never tried it either, but maybe one day..

Last week, however, taking delivery of a fruit box we were confronted by some unusual items. Describing them to Google, there seemed to be a suggestion that they could be Snake Fruit from the Salak Palm. Forget the genie and the lamp, I clearly needed a wicker basket and a recorder if I wanted to have a go at charming serpents.

Innovative experience that it might have been, it was unnecessary. On peeling one, removing the bean-like nut inside and then popping it in my mouth, it was unmistakably a lychee and a truly tasty one at that. Curiously, despite being familiar with lychees (in cans or chinese restaurants), I've never actually seen one fully clothed before. What can I say? The others didn't stay dressed for long after that, as Mister E and I tripped over each other in our haste to undress and devour them.

From the fruit bowl to strip club, I believe retirement just threw up another new and delighful experience.

 

Comments

Jeanette Lewis said…
It's not just 'retirement exotica', it's definitely 'pandemic exotica'. How lucky to find this in your weekly shipment of produce! Small treasures like the lychees make good memories
.
11 January 2021 at 22:29
Caree Risover said…
Yes, exotica is a definite distraction from the pandemic; finding a whole treasure trove would be good though!
11 January 2021 at 23:03
Treaders said…
My son and I ate lychees a couple of nights ago and they were wonderful. Haven't had them for ages!
12 January 2021 at 15:58
Jean said…
The first time I had fresh lychees as opposed to the Chinese restaurant variety, I thought they tasted like lemonade, absolutely delightful. Thanks for reminding me, I shall see if I can get some on my click and collect.
12 January 2021 at 16:36
Caree Risover said…
Couldn’t agree with you both ( Treaders and Jean) more as to their taste. I truly cannot believe that I’ve had such a sheltered life that I’d never eaten them fresh before.
12 January 2021 at 16:44
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